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Both Spanish and Guarani are official. Most people in Paraguay speak Spanish and use of English is not widespread. Outside of Asuncion and big cities Guarani is all you will hear. Due to the extensive use of Guarani, even those who have managed to learn Spanish do not always speak it very well.
In paraguay Guarani is almost always spoken as a mix of Guarani and Spanish, known as Jopora, meaning mixed, in Guarani. The number system in Guarani is rarely used, and is almost always replaced with the Spanish number system.
Some basic greetings in Guarani include:
Mbe´eichepa = How are you
Iporã = Good
ha nde = and you
iporã avei = good as well
In Paraguay Vos is used instead of Tu. There is a slight change in conjugation but not big enough that you won't be understood using Tu. This Vos is NOT the same as Vosotros. Tienes changes to tenès, puedes changes to podès, but usually you can get by with changing tu to vos.
In the northern, and eastern parts of Paraguay, Portuguese is spoken widely. In some places, Nueva Esperanza (80% portuguese speaking), Katuetè (60%) the majority speak Portuguese, almost always the result of Paraguayan born, or first generation Brazilian immigrants. There are many cases of Paraguayans, who were born during the era of Brazilian immigration who speak only Portuguese at home, although also fluent Guarani, but very little or no Spanish.
You'll find much of the standard South American cuisine here - beans, rice, with some Brazilian influence as well (fried bananas, pineapple). Also highly popular are empanadas (meat/egg stuffed in a pastry and baked) and milanesa (breaded and fried chicken/beef/fish) - these are considered fast food, and are also found in other countries in the region. If you order a hamburger at a restaurant, expect it to come topped with a fried egg. Asado (BBQ) is great, and prices are quite reasonable - 20000 Guaranis ($3.20 US) will get you an all-you-can-eat buffet at many nice places. 5000 Guarani is enough to pay for a hamburger. Paraguayan food isn't particularly spicy, so those who can't tolerate spices won't have problems here. There is a lot of traditional food. Chipa-a bread baked in a fire, usually made out of cassava (yuca) flour. Cassava is often substituted for potatoes. Sopa Paraguaya is a form of corn bread are two of the most well known. Cassava is known locally as Mandioca, or Mandi´o in Guarani. It is eaten almost everyday by Paraguayans, and many have it growing on their land.
It's not advisable to drink the tap water (unless boiled), but you probably won't get sick if you do. The national beverage in Paraguay is a tea called mate, and is made from the yerba plant. It is served in wooden cups, and is drunk through a metal straw called a bombilla. The tea is prepared by pouring dry yerba into the cup, then adding water (hot or cold) and optionally sugar. When prepared cold, it is called "tereré". Often, herbs are added to the mix. The taste is best described as earthy and bitter and it will take getting used to before you can enjoy it. Drinking mate is most definitely one of the social customs of Paraguay. Shops will close around noon for a siesta and a mate round with friends. If you can get used to the taste and participate, locals will be appreciative. This drink is also found in other South American countries such as Argentina, Uruguay, and parts of Brazil. Beer is widely available, as are many liquors.
The currency is the guarani (PYG). As of October, 2007, the current exchange rate is 5,033 Guaranies for 1 US Dollar, and 7,157 Guaranies for 1 Euro. Always check the exchange rate quotations on the internet or several major newspapers before exchanging money. Prices in Paraguay are very low and a budget traveller will be able to get by on as little as £7/$14 a day and even less if camping. A clean, single hotel room out of Asuncion should not cost more than $10.
Diplomatic representation in the US chief of mission: Ambassador Leila Teresa RACHID COWLES chancery: 2400 Massachusetts Avenue NW, Washington, DC 20008 consulate(s) general: Kansas City, Los Angeles, Miami, New Orleans, New York FAX: [1] (202) 234-4508 telephone: [1] (202) 483-6960 through 6962 Diplomatic representation from the US chief of mission: Ambassador James C. CASON embassy: 1776 Avenida Mariscal Lopez, Casilla Postal 402, Asuncion mailing address: Unit 4711, APO AA 34036-0001 telephone: [595] (21) 213-715 FAX: [595] (21) 213-728Website: http://asuncion.usembassy.gov/
You'll find much of the standard South American cuisine here - beans, rice, with some Brazilian influence as well (fried bananas, pineapple). Also highly popular are empanadas (meat/egg stuffed in a pastry and baked) and milanesa (breaded and fried chicken/beef/fish) - these are considered fast food, and are also found in other countries in the region. If you order a hamburger at a restaurant, expect it to come topped with a fried egg. Asado (BBQ) is great, and prices are quite reasonable - 20000 Guaranis ($3.20 US) will get you an all-you-can-eat buffet at many nice places. 5000 Guarani is enough to pay for a hamburger. Paraguayan food isn't particularly spicy, so those who can't tolerate spices won't have problems here. There is a lot of traditional food. Chipa-a bread baked in a fire, usually made out of cassava (yuca) flour. Cassava is often substituted for potatoes. Sopa Paraguaya is a form of corn bread are two of the most well known. Cassava is known locally as Mandioca, or Mandi´o in Guarani. It is eaten almost everyday by Paraguayans, and many have it growing on their land.
It's not advisable to drink the tap water (unless boiled), but you probably won't get sick if you do. The national beverage in Paraguay is a tea called mate, and is made from the yerba plant. It is served in wooden cups, and is drunk through a metal straw called a bombilla. The tea is prepared by pouring dry yerba into the cup, then adding water (hot or cold) and optionally sugar. When prepared cold, it is called "tereré". Often, herbs are added to the mix. The taste is best described as earthy and bitter and it will take getting used to before you can enjoy it. Drinking mate is most definitely one of the social customs of Paraguay. Shops will close around noon for a siesta and a mate round with friends. If you can get used to the taste and participate, locals will be appreciative. This drink is also found in other South American countries such as Argentina, Uruguay, and parts of Brazil. Beer is widely available, as are many liquors.
The currency is the guarani (PYG). As of October, 2007, the current exchange rate is 5,033 Guaranies for 1 US Dollar, and 7,157 Guaranies for 1 Euro. Always check the exchange rate quotations on the internet or several major newspapers before exchanging money. Prices in Paraguay are very low and a budget traveller will be able to get by on as little as £7/$14 a day and even less if camping. A clean, single hotel room out of Asuncion should not cost more than $10.
Diplomatic representation in the US chief of mission: Ambassador Leila Teresa RACHID COWLES chancery: 2400 Massachusetts Avenue NW, Washington, DC 20008 consulate(s) general: Kansas City, Los Angeles, Miami, New Orleans, New York FAX: [1] (202) 234-4508 telephone: [1] (202) 483-6960 through 6962 Diplomatic representation from the US chief of mission: Ambassador James C. CASON embassy: 1776 Avenida Mariscal Lopez, Casilla Postal 402, Asuncion mailing address: Unit 4711, APO AA 34036-0001 telephone: [595] (21) 213-715 FAX: [595] (21) 213-728Website: http://asuncion.usembassy.gov/
Content courtesy of Wikitravel and is updated weekly. Content is available under Creative Commons Attribution-Sharealike 1.0.
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